My Sunny Bright Home
Rosemary Shrimp Recipe
January 21, 2018
Rosemary shrimp makes for an easy, yet elegant supper! Perfect for company or a weeknight meal!
3 tablespoons olive oil
1½ tablespoons fresh rosemary, chopped
2 teaspoons fresh oregano, chopped
2 teaspoons fresh basil, chopped
¼ teaspoon salt
¼ teaspoon black pepper
2 cloves garlic, minced
1½ pounds large shrimp, peeled and de-veined
Combine all ingredients except shrimp in a large bowl, whisk. Add shrimp to mixture and stir to coat. Cover with plastic wrap, place in refrigerator and allow to marinate for 2 hours.
Add marinated shrimp along with marinade to a medium saucepan over medium heat.
Cook for approximately 6-10 minutes until all shrimp have turned bright pink. Remove from heat and serve.
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